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Fleur de sel from Guérande

Fleur de sel from Guérande

Fleur de sel is the most attractive variety of salt in terms of taste quality and fleur de sel. It is produced both on the Mediterranean Sea with the Camargue fleur de sel and on the Atlantic coast with, among others, the Guérande fleur de sel which we are going to present this month.

ORIENTAL CARROT SALAD RECIPE

ORIENTAL CARROT SALAD RECIPE

We promised you a recipe based on the oriental pepper delight from the company BARNIER production.
Here is our oriental carrot salad…

SPREADABLE BARNIER OLIVES

SPREADABLE BARNIER OLIVES

One of the references in the spreadable range of Barnier Olives is the oriental pepper delight packaged in a very beautiful 100 gram jar…

AOP du Puy Green lentils

AOP du Puy Green lentils

Cultivated for 2000 years, at an altitude of 1100 metres, the Green Lentil of Le Puy benefits from a climate and soils that give it its unique character.

Duck foie gras with Banyuls vinegar roasted with dried fruit

Duck foie gras with Banyuls vinegar roasted with dried fruit

As announced at the beginning of the month, here is a recipe idea using Banyuls vinegar. We offer duck foie gras with Banyuls vinegar roasted with dried fruit for 4 guests. Scald 4 dried apricots and 4 figs before cutting into thin slices. Cook 4 slices of foie gras...

Winter fancy food show

Winter fancy food show

It was a great show, with a great meeting to developp new opportunities on the North American market. Thank you very much to all I met during the event.

ESPRIT GOURMAND

ESPRIT GOURMAND

At the start of 2024, we would like to highlight our partner the company Esprit Gourmand. This family company founded in Marseille in 1922 specializes in roasting and processing dried fruits. Esprit Gourmand is a major player in the luxury hotel industry since its...

Happy Holidays!!

Happy Holidays!!

We wish you a happy holiday season 2023 and will be serving you again throughout 2024!!

Les crozets from Savoie

Les crozets from Savoie

Crozets are small pasta specific to Savoie. Their name comes from the Savoyard patois "croé" which means "small". Their shape, small flat squares of characteristic size, make them an emblematic food of Savoie. Savoyard families used to cut these small squares, after...

2023 Anuga food show

2023 Anuga food show

Patrice de ROUX will attend ANUGA Exhibition, in Cologne, from October 7th up to October 10th,2023. He will be available to discuss with you French food items sourcing and assorted containers consolidation. Do not hesitate to contact us here to ask for a meeting at...

Blinis Le Monde des Crêpes

Blinis Le Monde des Crêpes

The blini has a thick finish that gives it ease of preparation for chefs and a soft finish in the mouth for guests. It is eaten in the form of toast or canapés accompanied by products from the sea and the land.

Semi-candied cherries with liquor Distillerie du Périgord

Semi-candied cherries with liquor Distillerie du Périgord

From the originaly Lapouge Distillery founded in 1860, the company Distillerie du Périgord has developed quality-based fruit eaux-de-vie and won numerous competitions. From 1980 it specializes in the treatment of fruits with alcohol: products packaged for consumption of mouth or in bulk for processing. The distillery acquires its letters of nobility through a gastronomic knowledge and a renowned terroir.

Summer 2023

Summer 2023

Hello, Euroco will be open all summer as usual. Our team takes turns to follow your files, your orders, your shipments and your future projects. So do not hesitate to contact us!!

Sliced green jalapenos from REITZEL

Sliced green jalapenos from REITZEL

This month we want to highlight Jalapenos chillies that is grown and canned in the Indian region of Bangalore by Reitzel India. Originally from Switzerland, the REITZEL company set up in India in 2005 to produce condiments, in particular pickles and jalapenos....

Bornier Mustard

Bornier Mustard

Mustard is an indispensable ingredient in any kitchen and especially in the french made cooked.

Guénard oil mill

Guénard oil mill

With 200 years of expertise, the Guénard oil mill, the quality of Guénard oils offers a wide range of exceptional flavors…

Food Hotel Asia 2023

Food Hotel Asia 2023

Patrice de ROUX will travel to Bangkok and Singapore from April 19th,2023 up to April 27,2023. He will visit Food Hotel Asia Exhibition in Singapore, certainly one of the largest food show in the region. Please contact him here as he will be very pleased to meet you...

Concept fruits chesnuts

Concept fruits chesnuts

Concept fruits items will quickly become essential to your preparations for many reasons…

Gulfood 2023

Gulfood 2023

Patrice de ROUX will attend next Gulf Food Exhibition in Dubai, from 20th up to 23rd, February 2023. And would be very pleased to meet you there. Contact us to make an appointment and discover our french products offer. Have all a good show.

2023 Winter Fancy Food Show

2023 Winter Fancy Food Show

Thibaut Ledru is attending at the 2023 Winter Fancy Food Show located in Las Vegas.

Contact him here to schedule a meeting during the food show

Have all a great show l !!

Biscuits St Georges

Biscuits St Georges

This month we would like to highlight the biscuit maker Bouvard, and to present you its biscuit with chocolate bar produced under the Saint Georges brand…

Le Monde des Crêpes

Le Monde des Crêpes

Let’s continue our presentation of the delicious pancakes produced by Le Monde des Crêpes …

Grape mustard history

Grape mustard history

Historically, this recipe was already known a long time ago since it was the favorite condiment of Pope Clement VI during his stay at the papal court in Avignon. She knew her moment of glory during the Belle Epoque during which she was in vogue. At present, Brive la...

Mathez chocolate truffles

Mathez chocolate truffles

Mathez truffles are produced upon receipt of order only which guarantees an optimal freshness and shelflife ( 12 to 15 months). All flavors are natural

Mathez Chocolate truffles

Mathez Chocolate truffles

Few things to know about the truffle chocolate : For an optimal tasting, to be eaten few days after opening. A thin white coat can appear on the outside of the truffle after an abrupt temperature change which does not affect the quality and the taste at all. Product...

BROVER fruit filling

BROVER fruit filling

Ideal for pastry chefs, Brover ready-to-use fruit filling contains at least 70% fruit. Same taste, texture and color as the fruit. Stable during cooking and freezing. 9 flavors available in easily identifiable bucket: apricot, pineapple, blackcurrant, black cherry...

Schaal chocolat

Schaal chocolat

Schaal makes its chocolates from cocoa beans grown in its plantation located in Ecuador and from its own hazelnuts cultivated in the South West of France. The beans over there are well-known for their amazing taste: intense and floral. After fermentation, drying and...