Le Puy green lentils and dried vegetables Trescarte

Nestled on the volcanic highlands of Auvergne, which sometimes reach 1,200 meters in altitude, right in the heart of the Puy appellation area, Trescarte has become, since its founding in 1959, one of the specialists in the green lentil of Puy, as well as in dried vegetables and cereals.

The Auvergne region is known for its agricultural heritage.

Ongoing investments have allowed the company to get closer to local producers on the highlands of South Velay in order to achieve strict control over raw materials, ensure reliable traceability, consistent quality, and a high level of standards at every step of the supply chain.