Products of the month
- April
Potatoes chips - March
Vanilla - February
Guerande sea salt - January
Dijon Mustard Bornier - December
Banyuls vinegar - November
Brousse Vergez - October
Vilux - September
Purple Condiment - August
Spread Barnier Olives - July
Cantreau - June
Tarbais beans Label Rouge - May
La Tourangelle