{"id":13906,"date":"2022-11-15T18:35:15","date_gmt":"2022-11-15T17:35:15","guid":{"rendered":"https:\/\/www.euroco.fr\/?p=13906"},"modified":"2022-11-30T18:37:56","modified_gmt":"2022-11-30T17:37:56","slug":"grape-mustard-history","status":"publish","type":"post","link":"https:\/\/www.euroco.fr\/fr\/grape-mustard-history\/","title":{"rendered":"Histoire de la moutarde de raisin"},"content":{"rendered":"

Historiquement, cette recette \u00e9tait d\u00e9j\u00e0 connue depuis longtemps puisqu\u2019elle \u00e9tait le condiment pr\u00e9f\u00e9r\u00e9 du pape Cl\u00e9ment VI lors de son s\u00e9jour \u00e0 la cour pontificale d\u2019Avignon.<\/p>\n

Elle a connu son moment de gloire pendant la Belle \u00c9poque pendant laquelle elle \u00e9tait en vogue.<\/p>\n

Brive la Gaillarde d\u00e9tient actuellement le secret de cette moutarde pourpre inimitable. La famille Denoix la fait revivre selon une recette ancestrale\u00a0: les raisins noirs sont s\u00e9lectionn\u00e9s, cueillis, roul\u00e9s et m\u00e9lang\u00e9s \u00e0 de la farine de moutarde.<\/p>\n

Cette moutarde est douce aussi bien que chaude, est surprenante aussi bien qu\u2019exquise. la couleur pourpre est unique.<\/p>\n

Pas d\u2019additifs – pas d\u2019agents de conservation – pas de colorant garanti – pas de perturbation de l\u2019approvisionnement !!<\/p>\n","protected":false},"excerpt":{"rendered":"

Historiquement, cette recette \u00e9tait d\u00e9j\u00e0 connue depuis longtemps puisqu\u2019elle \u00e9tait le condiment pr\u00e9f\u00e9r\u00e9 du pape Cl\u00e9ment VI lors de son s\u00e9jour \u00e0 la cour pontificale d\u2019Avignon. Elle a connu son moment de gloire pendant la Belle \u00c9poque pendant laquelle elle \u00e9tait en vogue. Brive la Gaillarde d\u00e9tient actuellement le secret de cette moutarde pourpre inimitable. […]<\/p>\n","protected":false},"author":1,"featured_media":1294,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[19],"tags":[],"class_list":["post-13906","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-actualite"],"acf":[],"yoast_head":"\nHistoire de la moutarde de raisin - Euroco<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.euroco.fr\/fr\/grape-mustard-history\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Histoire de la moutarde de raisin - Euroco\" \/>\n<meta property=\"og:description\" content=\"Historiquement, cette recette \u00e9tait d\u00e9j\u00e0 connue depuis longtemps puisqu\u2019elle \u00e9tait le condiment pr\u00e9f\u00e9r\u00e9 du pape Cl\u00e9ment VI lors de son s\u00e9jour \u00e0 la cour pontificale d\u2019Avignon. Elle a connu son moment de gloire pendant la Belle \u00c9poque pendant laquelle elle \u00e9tait en vogue. Brive la Gaillarde d\u00e9tient actuellement le secret de cette moutarde pourpre inimitable. 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